The Toasted Coconut Honey Hole is literally a tropical paradise in cake form. This delectable coconutty cake is coated in sweet coconut flakes that perfectly toast around all the edges. In every bite you'll get a burst of coconut from the rum and the buttery cake too!
What's that delectable rum in the recipe? Why, it's the tropical and locally distilled Seista Key Coconut rum. This ain't your grandma's rum cake. Oh no, this is a slice of sunshine on your plate.
We've fine-tuned this recipe to ensure that every slice is a heavenly journey. Moist? You betcha! We're talking about a cake so moist, it practically melts in your mouth.
And here's the kicker: each cake is made-to-order, because why settle for anything less than perfection? We're talking small batches to guarantee that every single cake that leaves our kitchen is bursting with freshness and flavor.
We've kept the alcohol content to a minimum – just enough to flood the cake with flavor in every crumb, but not enough to catch a buzz! So whether you're young or just young at heart, you can indulge in this little slice of paradise without a worry in the world.
Rum Cake Details:
- Size: 4" Cake
- Servings: 2 per cake - This is averge, but we wont judge if you the whole thing yourself
- Order today and pickup in 2 days - Rum cakes need time to rest for the best flavor. The best things come to those who wait...
- Freezable? Heck yeah! - simply wrap in saran wrap and freeze up to a year. Let thaw on the counter at room temp for about 30 mins before eating.
Taste the Sunshine, get your Rum Cake today!
Honey Hole: Coconut
Due to the nature of made-to-order goods, there is no return policy, and therefore no refunds will be given. If you have an issue with the final product, please reach out via email at jettyboysrumcakes@gmail.com to discuss a replacement item or a credit for future purchases. We stand behind our products! Please let us know what we can do better!